See Catherine’s list of low-carb, nutrient-dense foods that keep well – allowing you to stay home and still eat healthily. Above all, please stay safe and well

The diaTribe team attended the 2020 ADA 80th Scientific Sessions to share several of the greatest highlights from the virtual conference!

Mila writes about the shame that people with diabetes can experience when people question or misunderstand their food choices

diaTribe recently spoke with Dr. Valarie Blue Bird Jernigan about how tribal communities are being affected by both COVID-19 and diabetes, the structural inequities...

Seattle will use its soda tax revenues to provide $800 supermarket vouchers to families in need

diaTribe's editor-in-chief, Kelly Close, reviews David Kessler's new book "Fast Carbs, Slow Carbs: The Simple Truth about Food, Weight and Disease”

Food insecurity affects many people in the US, particularly people with diabetes. Resources exist to help those without access to enough, nutritious food, and Dr. Seth...

Michael Hattori, que tiene diabetes tipo 2, comparte varias preguntas que puedes tener en cuenta para hacerlas a tu equipo médico si recién te diagnosticaron

SNAP and WIC help connect millions of individuals and families to affordable, nutritious foods. Here are how these programs are evolving

Melissa Akers, who helps lead a fruit and vegetable voucher program for people without consistent access to healthy food, shares with us the impact of COVID-19 on food...

A sibling’s diagnosis of type 1 diabetes inspires a digital company that believes in encouragement, connection, and accountability

I learned that I wasn’t counting carbs as accurately as I thought – which led me to investigate glass ceilings and why carb counting can be so hard for people with...

At the ADA Postgraduate 2021 virtual conference, Dr. Samuel Dagogo-Jack discussed how intensive lifestyle changes can lead to prediabetes remission and prevent...

The Undermyfork app is now available for Android and iPhone, allowing you to keep track of how specific meals affect your Time in Range. Undermyfork Care lets you share...

How do our brains and bodies motivate us to eat? What makes us eat past the point of hunger? And how we can develop healthier eating habits?

Regular testing of kidney health is important for people with diabetes, but it can be difficult to navigate your test results. Learn how to understand your tests, work...

Nutritionist and educator Constance Brown-Riggs discusses the relationship between food and heart health, and how you can make eating choices to prevent heart disease.

We’ve reviewed the latest research to weigh the benefits and drawbacks of intermittent fasting and time-restricted feeding for people with diabetes.